South Indian Meals Workshop – Traditional Vegetarian Delights

Category:

Master the Art of cooking South Indian meals

Experience the rich and aromatic flavors of South Indian cuisine in this course at Reema’s Swad Cooking Classes! This class is perfect for anyone who wants to learn traditional South Indian meals, packed with delicious and wholesome dishes.

What you’ll learn

This class includes:
🔹 Rice
🔹 Sambar
🔹Tomato rasam
🔹Kara Kulambu
🔹Coconut Kulambu
🔹Beans/carrot Poriyal
🔹Cabbage Poriyal
🔹Potato Fry
🔹Ladies Finger Poriyal
🔹Chow Chow Kootu
🔹Pumpkin Kootu
🔹Payasam
🔹Rava Kesari

HIGHLIGHTS

  • Learn at Your Own Pace: Learn at your convenience with pre-recorded, high-quality video tutorials.
  • Focused and Simple: Master one delicious recipe in each course.
  • Long Duration Access: Video available for a longer duration of 90 days. Revisit the videos anytime to refresh your skills.
  • Designed for All: Whether you’re a beginner or an enthusiast, these courses are perfect for everyone.

Additional information

Learning Mode

Online Class


2,500.00

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