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Tag: Solo Courses

Whole Wheat Almond Pistachio Cookie

Learn to bake healthy and delicious Whole Wheat Almond Pistachio Cookies with perfect crunch, flavor, and texture.This workshop covers dough preparation, ingredient balancing, baking techniques, .
May 14, 2026
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Kalakand

  Learn to prepare soft, rich, and delicious Kalakand with authentic traditional methods and perfect texture techniques.This workshop covers milk reduction, flavor balancing, consistency control, .
May 14, 2026
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Jalebi

Learn the traditional art of making crispy, juicy, and perfectly shaped Jalebi with authentic taste and texture.This workshop covers batter preparation, fermentation, piping techniques, sugar .
May 14, 2026
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Rasmalai Cake

Learn to create a rich and delicious Rasmalai Cake that blends the flavors of traditional Indian sweets with modern cake artistry.This workshop covers sponge preparation, .
May 14, 2026
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French Fries

  Learn to make crispy and delicious French fries with perfect cutting, seasoning, frying, and flavoring techniques.This workshop covers potato preparation, double-frying methods, dips, seasoning .
May 14, 2026
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Brookies

Brookies are a delightful dessert hybrid, combining the rich, fudgy goodness of brownies with the soft, chewy texture of cookies. Perfect for anyone who loves baking or cooking, brookies .
May 14, 2026
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Eggless Honey Cake

Eggless Honey Cake is a soft, moist, and flavorful dessert, inspired by the classic bakery-style treat loved by many. Perfect for tea-time snacks or special occasions, .
May 14, 2026
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Baby Corn Manchurian

Baby Corn Manchurian is a delicious Indo-Chinese dish made with crispy fried baby corn tossed in a flavorful, tangy, and spicy sauce. This popular appetizer combines .
May 14, 2026
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Chocochip Banana Cake

Learn to bake a moist and delicious Vegetarian & Eggless Chocochip Banana Cake in this easy-to-follow class! Perfect for beginners and baking enthusiasts, this class will guide .
May 14, 2026
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Korean Bun

Korean Bun is a popular street food in Korea. These sweet, fried dough buns are filled with a delicious mixture of brown sugar, cinnamon, and nuts, .
May 14, 2026
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