Master the Art of Indian Street Snacks – Samosa, Kachori & More!

Join Reema’s Swad Cooking Classes and learn to make a variety of authentic and mouth-watering Indian snacks from scratch! This workshop is perfect for anyone who loves crispy, flaky, and flavorful street-style treats. Whether you’re a home cook or planning to start a food business, this course will equip you with the right techniques to create restaurant-style snacks.

The session is a direct offline workshop. Online option also available.

Direct Offline Class	Available
Online Live Session	Available
Online Recorded Video	Available

Reema’s Swad Cooking Classes schedules vegetarian Samosa, Kachori and other exciting variety classes…
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What you’ll learn

This class includes:
🔺 Kachori
🔺 Samosa
🔺 Mirchi Vada/Bajji
🔺Chole Bhature
🔺Pakoras – Onion, Spinach, Gobi, Paneer
🔺 Rock Toast (Rava Toast)
🔺 Sponge Khaman
🔺 Khandvi
🔺 Pudla
🔺 Dabeli