International Desserts

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learn international desserts – 100% vegetarian & eggless

Learn to make delicious international desserts, from pies & tarts to puddings and jar cakes! 🍰🌍 Join Reema’s Swad Cooking Classes online or offline.

What you’ll learn

The class will start from the basics and following will be covered:

✅ Understanding dessert layering and textures
✅ Techniques for setting mousse, jelly, and panna cotta
✅ Tips on presentation and glass selection
✅ How to store and transport desserts
✅ Substitutions for ingredients and flavor customization

Following items will be covered:

🌀PIE:
🍮Apple Cinnamon pie
🍮Chocolate walnut pie
🍮Banoffee pie

🌀TART:
🍮Chocolate Tart
🍮Choco Mocha Tart
🍮Fruit tart
🍮Caramel Tart
🍮Lemon Tart

🌀MOUSSE:
🍮Chocolate Mousse Cup
🍮Oreo Chocolate Mousse
🍮Mango Mousse

🌀PUDDING/SHOT GLASSES:
🍮Tiramisu
🍮Panna Cotta – Mango/Strawberry/Vanilla/Coconut
🍮Souffle – Pineapple/Mango/Strawberry
🍮Trifal pudding
🍮Blueberry Cheese Pudding
🍮Home made Jelly

🌀Jar Cake:
🍮Black Forest Dessert
🍮Vanilla Blueberry Jar Cake

✳️Extra – Flavour variations will be explained

HIGHLIGHTS

  • Learn at Your Own Pace: Learn at your convenience with pre-recorded, high-quality video tutorials.
  • Focused and Simple: Master one delicious recipe in each course.
  • Long Duration Access: Video available for a longer duration of 90 days. Revisit the videos anytime to refresh your skills.
  • Designed for All: Whether you’re a beginner or an enthusiast, these courses are perfect for everyone.

Additional information

Learning Mode

Online Class


2,500.00

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