North Indian and Punjabi Cuisine

North Indian & Punjabi Cuisine Workshop – Reema’s Swad Cooking Classes

Workshop Details

This is a direct offline workshop. Online option also available.

What You Will Learn

In this workshop, you’ll learn preparing a variety of North Indian and Punjabi dishes, including:

🔥 From the Tandoor

• Butter Naan
• Cheese Naan
• Garlic Naan

🥘 Varieties of Gravy

• Yellow Gravy
• Spinach Gravy
• White Gravy
• Red Gravy

🥗 Vegetable Special

• Methi Matar Corn Masala
• Khoya Kaju Jayka
• Vegetable Handi
• Palak Paneer
• Shahi Malai Kofta
• Paneer Tikka Masala
• Paneer Butter Masala

Class Highlights

• All items are prepared practically during the session.
• Personal attention to every student.
• Printed recipe notes will be provided.
• Offline classes exclusively for girls and ladies.
• All materials are provided. You don’t have to bring anything.
• Online option also available.

How to Register?

To register for the workshop, simply WhatsApp Reema at +91 89395 66195.