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Bread, Pizza & Doughnuts Workshop

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About Course

Learn the art of making soft breads, delicious pizzas, and perfectly fluffy doughnuts from scratch in this hands-on workshop.

Master dough preparation, proofing techniques, shaping methods, baking, frying, and professional finishing styles.
Perfect for beginners, baking enthusiasts, and home bakers looking to create bakery-style treats for family, celebrations, or business.

What Will You Learn?

  • Master the Art of Bread, Pizza & Doughnuts – 100% Vegetarian & Eggless Workshop
  • Bread Making
  • Pizza Making
  • Garlic Bread & Designer Breads
  • Donuts & Doughnuts
  • Bombolini

Course Content

Bread Making

  • Sandwich Bread – Soft and fluffy homemade bread, perfect for toasts and sandwiches.
  • Soup Sticks – Crunchy and delicious breadsticks, great as appetizers.
  • Pav – Learn to make Mumbai-style soft pav buns from scratch.
  • Stuffed Pav – Flavorful, stuffed pav with a delicious filling.
  • Focaccia Bread – Italian-style herbed bread with a crispy crust and soft center.

Pizza Making

Garlic Bread & Designer Breads

Donuts & Doughnuts

Bombolini

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