BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//reemaswad - ECPv6.17.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:reemaswad
X-ORIGINAL-URL:https://reemaswad.com
X-WR-CALDESC:Events for reemaswad
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Asia/Kolkata
BEGIN:STANDARD
TZOFFSETFROM:+0530
TZOFFSETTO:+0530
TZNAME:IST
DTSTART:20250101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Asia/Kolkata:20260725T110000
DTEND;TZID=Asia/Kolkata:20260726T163000
DTSTAMP:20260713T023712Z
CREATED:20260519T100750Z
LAST-MODIFIED:20260713T023712Z
UID:8084-1784977200-1785083400@reemaswad.com
SUMMARY:Cake Baking & Frosting Class
DESCRIPTION:Cake Baking & Frosting Workshop (Vegetarian & Eggless)\nLearn to bake beautiful\, delicious\, and professional-quality cakes in this hands-on Cake Baking & Frosting Workshop. Whether you’re a beginner\, home baker\, or planning to start a cake business\, this workshop will help you build a strong foundation in baking and cake decoration. \n\nWorkshop Details\n\nMode: Direct Offline Workshop (Online Option Available)\n\n\nWhat You Will Learn\nBaking Basics\n\nUnderstand the science of baking for consistent results.\nLearn accurate ingredient measurement techniques.\nUnderstand the role of baking powder\, baking soda\, and other essential ingredients.\nMaster oven preheating\, rack placement\, and baking temperatures.\n\nUsing an OTG (Oven Toaster Grill)\n\nUnderstanding the OTG basics.\nCorrect OTG preheating techniques.\nSelecting baking trays\, cake moulds\, and liners.\nTemperature and timer settings for different recipes.\n\nCupcake & Cake Baking\n\nLearn techniques for moist and fluffy cakes and cupcakes.\nPrepare cakes in multiple flavours:\n\nVanilla\nPineapple\nStrawberry\nButter Scotch\nChocolate\nTutti Frutti\nOrange\nLitchi\n\n\nMaster frosting techniques including:\n\nRosettes\nSwirls\nCreative cake decoration\n\n\nLearn colouring and flavouring of frosting for various occasions.\n\nSignature Cakes & Pastries\nPastries\n\nPineapple Pastry\nBlack Forest Pastry\n\nSignature Cakes\n\nChocolate Truffle Cake with Ganache\nPhoto Cake\nBarbie Doll Cake\nKids’ Favourite Choco Lava Cake\nRed Velvet Cake\nBlueberry Cake\n\nDecorating Techniques\n\nFeather Design\nDrip Cake Design\nUsing edible flowers and sprinkles\nCreative finishing techniques\nWorking with piping bags\, spatulas\, and scrapers\n\nBy the end of this workshop\, you’ll confidently bake and decorate beautiful cakes and cupcakes. \n\nClass Highlights\n\nAll recipes are demonstrated and prepared practically during the session.\nPersonal attention for every participant.\nPrinted recipe notes provided.\nTake home the cakes and cupcakes you prepare.\nOffline classes are exclusively for girls and ladies.\nAll ingredients and materials are provided.\nOnline option also available.\n\n\nWho Should Join?\n\nBeginners interested in cake baking.\nHome bakers wanting to improve their skills.\nThose planning to start a home baking business.\nAnyone who loves baking and cake decoration.\n\n\nBook Your Seat\nSeats are limited and are allotted on a first-come\, first-served basis. Early registration is highly recommended. \n\nContact\nReema’s Swad Cooking Classes\nChennai\nPhone: +91 89395 66195 \n\nStay Connected\n\nInstagram: instagram.com/reema_swadcookingclasses\nFacebook: www.facebook.com/swadcookingclasses\nYouTube: link.peachpuff-pheasant-362906.hostingersite.com/YouTubeChannel\nWebsite: www.ReemaSwad.com\nWhatsApp Updates Group: https://connect.peachpuff-pheasant-362906.hostingersite.com/WhatsAppGroup\n\nJoin us for an unforgettable cake baking and frosting experience!
URL:https://reemaswad.com/event/cake-baking-frosting-class/
LOCATION:Reema Swad Cooking Classes\, KLP Abhinandan\, Pattalam (Near Puruswalkam)\, Chennai\, India
CATEGORIES:Cake Baking & Decoration
ATTACH;FMTTYPE=image/jpeg:https://reemaswad.com/wp-content/uploads/2026/05/Cake-Baking-Frosting.jpeg
END:VEVENT
END:VCALENDAR